Dehydrated fruits, vegetables and spices made with DIC Matrix technology, functional ingredients of native origin, and proprietary-technology supplements.
Brenut was born from the merger of two companies that, through different paths, arrived at the same conviction: bringing innovative, pioneering technologies to a food industry that needs new answers. One brought deep knowledge of Argentina's native scrubland; the other, years of development in functional ingredients and proprietary technology. Where there once were two parallel projects, today there is one.
That shared origin defines how we work: a multidisciplinary team — agronomists, food technologists, and specialists in scientific and business development — set out to be disruptive in the food industry, combining native biodiversity with cutting-edge science to create ingredients the market doesn't know yet.
Argentine biodiversity as a starting point, not as generic raw material.
Processes and know-how developed to bring out each ingredient's maximum functional potential.
A team that brings together agronomy, food technology and business development in every decision.
The versatility of DIC technology isn't limited to a single ingredient: the same platform turns virtually any fruit, vegetable or spice into its powder form, preserving color, aroma, flavor and nutrients.
100% pure lemon, dehydrated with DIC technology to keep its citrus aroma and authentic flavor intact. Fine, porous texture, ideal for seasoning, marinating or adding a citrus touch to desserts and pastry — it also makes an aromatic infusion.
100% pure green pepper, dehydrated with DIC technology to keep its delicate flavor and aroma intact. Ideal for fried, sautéed, stewed or grilled dishes, and for sprinkling directly over plates.
100% pure kumquat, dehydrated with DIC technology to keep its citrus aroma and authentic flavor intact. Ideal as a seasoning, for marinating, or adding a fruity touch to desserts and pastry — it also makes an aromatic infusion.
100% pure turmeric, dehydrated with DIC technology to preserve its intense color and fresh aroma. Works as a natural colorant and enhances flavor in fried, sautéed, stewed or grilled dishes.
100% pure chili (paprika), dehydrated with DIC technology to keep its color and aroma intact. Ideal for fried, sautéed, stewed or grilled dishes, and for sprinkling directly over plates.
Snacks and bulk formats, with greater nutrient retention than conventional drying.
Greater retention of beta-carotene and carotenoids than conventional drying, preserving color, flavor and phenolic compounds. Result: crunchier and faster to rehydrate.
Concentrates its natural nutrients and better preserves antioxidant compounds than conventional drying. Since it requires no frying, it stays low in fat (0.7g /100g).
Speeds up drying by up to 78% compared to conventional drying and better preserves its natural structure, with good surface microbial decontamination of the fresh-cut product.
Available in: 100g · 500g · 1kg · 5kg
100% fruit snacks, with no added sugar or preservatives, organic-certified and gluten-free.
Better retention of color, aroma and antioxidants than conventional drying. Ideal as a flavoring in baking, a thickener in smoothies, or rehydrated as a purée for fillings.
Better retain their color, natural sweetness and antioxidants than hot-air drying. Crunchy texture, ideal as a snack, in nut and dried-fruit mixes, or as a topping.
100% fruit dehydrated blackberries, with no added sugar or preservatives. A crunchy snack, organic-certified and gluten-free.
A mix of dehydrated mango, peach and pineapple, 100% fruit with no added sugar. A crunchy, convenient snack, organic-certified and gluten-free.
100% fruit dehydrated strawberries, with no added sugar or preservatives. A crunchy snack, organic-certified and gluten-free, great on its own or as a topping.
Better preserve their anthocyanins and antioxidants than conventional drying, keeping their deep color and flavor intact. A crunchy snack, great on its own, in mixes, or as a topping.
Concentrates its natural sugars, fiber and nutrients into a snack that's easy to store and carry. Low in fat, with quickly available energy.
A mix of dehydrated blueberries, raspberries and blackberries, 100% fruit with no added sugar. A crunchy snack, organic-certified and gluten-free.
100% fruit dehydrated mango, with no added sugar or preservatives. A crunchy snack, organic-certified and gluten-free.
100% fruit dehydrated banana, with no added sugar or preservatives. A crunchy snack, organic-certified and gluten-free.
100% fruit dehydrated raspberries, with no added sugar or preservatives. The highest fiber content in the line (3g per 10g serving).
Available in: 100g · 500g · 1kg · 5kg
Supplement development with proprietary technology. Microencapsulated minerals (iron, magnesium, zinc) applied across multiple co-development formats: gummies, capsules, sticks, DIC Matrix, snack bar and drink.
One formula, multiple formats. Solutions tailored to each market, combining science, innovation and formats that fit each consumer's needs.
A highly soluble fiber, stabilizer and thickener obtained from species of the native Argentine scrubland. A functional ingredient of native origin, unique in the market.
Excellent digestive tolerance.
Keeps emulsions and suspensions stable over time.
Body and texture with no synthetic additives.